Brown Rice Pudding in the Instant Pot

I like hot cereal on these cool winter mornings so this is a cook ahead. I store it in mason jars, heat it up in a microwave and then add fresh apples. #sundaycookahead

Ingredients:

1 c. brown rice
2  c. vanilla almond milk
1/2 c. water
1/2 cut, peeled apple (save other half for topping)
1/2 tsp. garam masala
1-2 T brown sugar

Rinse rice, drain. Put everything in IP and mix. Seal and turn on porridge setting for 30 min. Natural pressure release (10 min).

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