Sunday, April 21, 2013

Day 5 Paleo log

Breakfast:
Sweet potato hash and fried egg

  • sweet potato (microwaved earlier in the week and diced)
  • Big Spazz's homemade bacon and ends
  • onion
  • bell pepper
  • salt and pepper
Masala chai tea

Snack:
clementine

Lunch:
Hugh Jass salad with half a boiled egg, leftover steak and orange peppers, lemon vinaigrette

Dinner:
Pork adobo
Green salad



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