Friday, February 5, 2010

Sunday Dinner Week #24 January 3, 2010

I realize I'm totally way behind, but we will tread on nonetheless. New Year's seems a long way away, but I have all the photos in order, so basically this week was a night for leftovers. New Year's is always Japanese food because the traditions are so thick, it's our way to remember all the cooks that taught us, all the people who are no longer here.
 
  
 

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